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Summary
“You’re staring, too,” George bites, hardened caramel putting an ache to his molars when he chews on the quick-thrown words left across his tongue.
Divinity wraps itself in cherry-chocolate sin, quirking lips standing in for the stain of maraschino but drooling just as saccharin and enticing as the thin liquid carmine inside the jar. “I know.”
George, a French-trained pastry chef with an attitude for perfection, signs up for a high-stakes baking competition, failing to predict the cherry-lust rivalry forged between himself and a fellow competitor.