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    Summary

    被催熟的水蜜桃是什么样的呢?原本还涩口发硬的果子被无情摘下,过快的发育使得果子变得饱满起来,颜色漂亮得和刚刚成熟的蜜桃别无二致,粉红的外皮上裹着细细的绒毛,在阳光下像被一层光晕包裹着,十分诱人。内里的果肉比自然成熟的果子更加柔软,馥郁芬芳的香气里依旧夹杂着青涩的气味,咬一口,软烂的果肉滴着水,但是依旧能够尝到一丝酸味,像是果子最后的反抗,却依旧改变不了被拆吃入腹的结果。

    Language:
    中文-普通话 國語
    Words:
    10,526
    Chapters:
    1/1
    Comments:
    4
    Kudos:
    36
    Bookmarks:
    5
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    831