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Summary
Regulus Black, a rising talent in the world of professional kitchens, had a plan. He would ride his ambition to become the next top chef, win his inheritance, and finally impress his parents.
What he had not accounted for, however, was how stupidly hot James Potter—his new boss, he tried to remind himself—was.
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A modern-ish!AU, set in New York City during the peak foodie era, in which Regulus takes Sirius’s ill-advised suggestion and accepts a job as a sous chef at the restaurant owned and managed by James.